Repas en terrasse sur la plage de Tresmeur à TrébeurdenRepas en terrasse sur la plage de Tresmeur à Trébeurden
©Repas en terrasse sur la plage de Tresmeur à Trébeurden|Emmanuel Berthier
Where to eatfeet in the water

Top 7 restaurants with their feet in the water!

Sometimes, we don’t want to leave the beach even to eat! We understand you, so we propose you our top 7 restaurants with their feet in the water… Or almost !

Le Transat

Trégastel

On the edge of the beach in Trégastel, Le Transat offers a menu of seafood from local fisheries! All in a warm atmosphere and with an exceptional setting!

Discover the transat


Le Bar de la Plage

Lannion

Enjoy a gourmet break facing the beach of Goas Lagorn de Beg Léguer, on the menu among others: home-made mussels and French fries, pancakes and oysters! See you on a summer evening to enjoy a good dish facing the sea!

Discover the beach bar


Ty Gouffre

Plougrescant

Come and feast on Plougrescant’s famous oysters or share a seafood platter near the Gouffre site. Just off the beach or to watch a sunset in a unique setting, the Ty Gouffre restaurant is the place to be!

Discover Ty Gouffre


Quai des îles

Trévou-Tréguignec

Located in front of the beach of Trestel, come and discover a traditional cuisine where dishes are elaborated with local, fresh and seasonal products.

Discover the Quai des îles


La Voile

Trébeurden

Ideally located on the port of Trébeurden, the restaurant La Voile awaits you all year long. With its breathtaking sea view, La Voile will not leave you speechless!

Discover La Voile


Le Macareux

Pleumeur-Bodou – Presqu’île de Landrellec

Restaurant located on the Landrellec peninsula, Chef Christian offers fresh local fish products! “Lobster menu” up to 7 specialties of lobster in summer, scallops, noble fish, abalone, oysters, other seafood.

Discover Le Macareux


Crêperie Breizh’ilien

Trévou-Tréguignec

Enjoy an unobstructed view of Trestel beach while savoring a gastronomic quality recognized by the label Crêperies gourmandes! All the galettes and crepes are turned minute, with the most local products possible.

Discover Crêperie Breizh’Ilien

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